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A CDP is a chef within the kitchen brigade that will be working on the various sections. The kitchen positions are above the commis chef and below the sous chef ...
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Apr 14, 2022 · A restaurant CDP, or customer data platform, is a platform that's put in place to centralize guest data and help it talk to marketing systems. ‍.
Jul 30, 2014 · Easy. ... Commis = Junior member of the brigade, who has completed his/her apprenticeship, but is not in charge of a station and does not have any ...
With probably the most exciting-sounding name in the kitchen, a chef de partie, often abbreviated to CDP, is the next step on the ladder. A demi chef de partie ...
Oct 3, 2023 · I was wondering about the other stores that have CDP's in the kitchen. It's to my understanding that CDP's are not only a pretty new title, but ...
Apr 18, 2023 · All modern professional kitchens run according to a strict hierarchy, with the French Brigade system specifying the types of chefs that are part ...
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Jan 26, 2024 · The duties of a Chef de Partie include preparing and cooking food to the highest quality standards, ensuring that all dishes are cooked to order ...