Guacamole
Dish
Guacamole is an avocado-based dip, spread, or salad first developed in Mexico. In addition to its use in modern Mexican cuisine, it has become part of international cuisine as a dip, condiment and salad ingredient. Wikipedia
Origin: Mexico
Main ingredients: Avocados, salt, lime juice, onion, cilantro, tomato
Inventor: the Aztecs
Alternative names: Guac
Similar dishes: Avocado sauce; Mantequilla de pobre; Venezuelan guasacaca
Variations: Sour cream, basil
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