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Kaszanka is a traditional blood sausage in Central and Eastern European cuisine. It is made of a mixture of pig's blood, pork offal (commonly liver), ...
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Duration: 11:32
Posted: Jan 14, 2023
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Osokorky (Ukrainian: Осокорки) is a historical neighbourhood, on the left bank of Kyiv, the capital of Ukraine. Osokorky metro station is situated in this ...
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Aug 20, 2014 · It is usually served with sauerkraut, apples, fried onion and either a loaf of bread or potatoes. In the summer, kaszanka [pronounced: ka-SHAN- ...
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Posted: Jan 26, 2024
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Posted: Feb 8, 2024
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Nov 16, 2016 · Kaszanka Królewska is special kind of britain black pudding or blood sausage... If you haven't try it before -
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