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Green peas are fresh and harvested when young and tender, then typically eaten as a vegetable. Split peas on the other hand are dried and mechanically split in half, and are commonly used in soups, stews, and curries (similar to lentils). So make sure to grab a bag of dried split peas rather than fresh peas.
Dec 5, 2023
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(93) · 25 min
Dec 6, 2023 · Instead of eating them fresh, split peas are shelled, dried, and then split in half along the natural seam of the pea—this splitting process is ...
Rating
(84) · 30 min
Jun 8, 2023 · Green and yellow split peas are members of the legume family, just like lentils and peas. But split peas are field peas that are dried and split ...
Nov 10, 2023 · IME the split peas need a little longer precooking than lentils before you add the rice in. Usually 20 minutes will do it for lentils, but I ...
$4 to $55
4.9K · 30-day returns
Green Split Peas | 4 LBS | Family Farmed in Washington State | Non-GMO Project Verified | Non-Irradiated | Kosher Parve | Field Traced | Resealable Kraft Bag | ...
Rating
(1) · $3.99 · Free 1–3 day delivery over $69
Green Split Peas have a mild flavor and soft texture. This split pea has more of an earthy flavor than a whole dried pea and is similar to the lentil in its ...
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(1,443) · $17.95 · In stock
One of the standout features of Palouse Brand Green Split Peas is their commitment to quality. These peas are 100% desiccant free, which means they are free ...