As typically Taiwanese as they come, this dish is made by mixing rice powder with water, adding a few flavourings such as mushroom, pork, shrimp, or deep-fried ...
Pork blood curd soup is seasoned with shacha sauce for a rich and complex flavour; Madou rice cake is also popular but come early before they run out. See more.
Address. No. 79, Kangding Road, Wanhua District, Taipei City, Taiwan 108. Hours. Open hours. Monday: 9:00 - 19:00. Tuesday: 9:00 - 19:00