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Alfalfa (/ælˈfælfə/) (Medicago sativa), also called lucerne, is a perennial flowering plant in the legume family Fabaceae. It is cultivated as an important forage crop in many countries around the world. It is used for grazing, hay, and silage, as well as a green manure and cover crop.
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We believe joy is found in the pursuit of balance. The Alfalfa experience combines elements of life that bring happiness: healthy and delicious salads, ...
Mar 1, 2024 · Green leafy alfalfa hay is very nutritious and palatable to livestock, containing about 16 percent proteins and 8 percent mineral constituents.
Wildlife: Alfalfa is an excellent food for antelope, deer, elk, Canada goose, and sage and sharp tail grouse. It is fair food for sandhill crane, mallard,.
Feb 28, 2024 · Alfalfa is a low-calorie, nutrient-dense food. One cup of alfalfa sprouts contains:2. Calories: 8; Total Fat: 0.2 grams (g) ...
Sep 29, 2021 · Commonly used as livestock feed, alfalfa is a versatile herb that can also be consumed as a supplement for its antioxidant benefits.
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Alfalfa (Medicago sativa) is an herb that some people consume as a source of calcium, potassium, phosphorous, iron, and vitamins A, C, E, and K.
Alfalfa (Medicago sativa, lucerne) is a herbaceous perennial legume used primarily as a hay crop and has a high feeding value. In many regions it is a key ...
Sex and reproduction. Alfalfa is a typical flowering plant that has bisexual flowers that require pollination in order to set seed. Flowers are 'irregular', ...