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casa-museo-del-campesino from cactlanzarote.com
RESTAURANT. The restaurant offers the tasting of traditional dishes and flavors of the island's cuisine: millet broth, goat meat stew, octopus with green mojo, ...

Casa Museo del Campesino

(3,324) Museum
Address: Ctra. Arrecife a Tinajo, 8, 35559 Mozaga, Las Palmas, Spain
Hours: Closed ⋅ Opens 10 AM
Phone: +34 928 52 01 36
casa-museo-del-campesino from turismolanzarote.com
A walk through the 'Magic Villages' of Lanzarote Just like in Mexico, Lanzarote also boasts magical villages that tell the story of a mythical island where ...
casa-museo-del-campesino from www.tripadvisor.com
Rating (479)
It is a lovely place to wander around and sells unusual crafts and gifts made locally. There is an enormous restaurant underground as well as above. Nicely ...
casa-museo-del-campesino from www.hellocanaryislands.com
An underground volcanic cave with a restaurant. From the centre of the patio, you can access the volcanic cave used in the past for stone quarrying and which ...
People also ask
casa-museo-del-campesino from www.amazinglanzarote.com
Casa Museo del Campesino is a César Manrique's tribute to the men and women working in the volcanic fields trying to bring the land back to life.
The Museo del Campesino complex provides a visual and sensory experience that focuses on the ingenuity, the courage and the bravery of Lanzarote's farmers. Made ...
casa-museo-del-campesino from www.lonelyplanet.com
Just 2km north of San Bartolomé rises the modernistic Monumento al Campesino (Peasants' Monument), created in 1968 by (surprise, surprise) César Manrique to ...
Casa-Museo del Campesino Menu · Selection of local tapas. Canarian-style boiled potatoes with canarian spicy sauce 5.50 · Baguettes. Grilled soft goat's cheese ...
Apr 3, 2016 · Architects: César Manrique and Jesús Soto, 1968 onwards The Casa Museo del Campesino was realized from 1968 onwards, after an idea by César ...
casa-museo-del-campesino from www.tripadvisor.com
Rating (372) · $$ - $$$
I loved this authentic restaurant. All the dish and desserts we had was mouth-wateringly delicious. Even the bread with homemade olive oil, salt and butter ...