Congee
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Congee is a form of savoury rice porridge made by boiling rice in a large amount of water until the rice softens. Depending on rice-water ratio, the thickness of congee varies from a Western oatmeal porridge to a gruel. Wikipedia
Rating
(20) · 1 hr 20 min
Apr 19, 2023 · Congee, or Chinese rice porridge, is made by cooking rice in a proportionately large amount of water, far more than used to make basic rice.
People also ask
Why is congee so healthy?
Is congee healthier than rice?
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What do you put in a congee?
Rating
(2,044) · 2 hr 15 min
Congee is regarded as the ultimate Chinese comfort food, according to the author Fuchsia Dunlop This recipe for ji zhou or chicken congee, from her book on ...
Sep 28, 2023 · It takes so long to cook, make a lot at a time. I use 1 1/2 cups cheap rice to 12 cups of water or broth or a mix, and simmer it about an hour.
Rating
(552) · 1 hr
Learn to make a soft and silky congee (jook) that tastes just like the one at restaurants using this easy Cantonese recipe from Daddy Lau.
Rating
(1) · 1 hr
Jan 27, 2023 · Creamy, hearty, and soothing, classic congee gets a spicy upgrade with a generous spoonful of chili crisp. This simple staple will help you when ...
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(1) · 1 hr 10 min
Apr 3, 2024 · This is a Hong Kong style creamy and comforting basic Chinese congee recipe that only requires 4 ingredients.
Rating
(42) · 50 min
Ingredients · 1 cup. medium or long-grain white rice · 8 cups. water · 1 (1-inch) piece. ginger · 3 cloves. garlic · 2. medium scallions · 1 tablespoon. soy ...
Basic Congee Recipe (Jook/粥) - Healthy Nibbles by Lisa Lin
healthynibblesandbits.com › basic-conge...
Rating
(48) · 1 hr 50 min
This basic congee recipe is a great starter for making Chinese rice porridge. It gets umami flavor from dried shrimp and dried scallops.
Rating
(332) · 2 hr 20 min
Aug 31, 2023 · Ingredients · 3/4 cup long-grain rice · 8 cups water, or chicken, vegetable, or beef stock · Method 1: 1 teaspoon salt · Method 2: 1 teaspoon ...