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Dec 16, 2014 · Here's how to ensure a safe meal: 1.) Before dining at the restaurant, call and speak with the manager or chef. Ask them about what they offer ...
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Sep 24, 2019 · While it may not be one of those famed joints that people are willing to queue for hours to eat at, the portions are generous and the carb-heavy ...
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Eat safely as a celiac in Japan: a guide of foods to eat and avoid, GF restaurants, and a detailed gluten free Japanese restaurant card.
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Gluten-free options at Suzuya Restaurant in Takayama with reviews from the gluten-free community.
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With SAVOR JAPAN, you can search recommended General, Kushiyaki (grilled skewers), and Motsu Nabe (offal hot pot) restaurants according to your search criteria ...
HINADORI NO.2, Nishishinjuku - Shinjuku / Nakano / Suginami
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There aren't enough food, service, value or atmosphere ratings for ... Can a gluten free person get a good meal at this restaurant? ... Gifuya. 64 reviews .01 miles ...
Feb 19, 2018 · I know soba is normally made using wheat, but I've heard that it is also made using only buckwheat (which, despite the name, does not contain ...
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We've got some key tips for travelers who eat gluten-free, vegetarian, vegan, kosher, and halal diets. Check out our post on traveling to Japan with food ...
May 15, 2020 · ... gluten-free noodle options, too. Takeout from 11am-8.30pm. Read more ... Gifuya. Restaurants; Chinese; Shinjuku. price 1 of 4. While Gifuya may ...