Maqluba
Dish
Maqluba is a traditional Levantine dish that is popular across the Levant including in Palestine, Jordan, Syria, Lebanon, and Iraq.
The earliest mention of the dish is found in a 13th century cookbook, Kitab al-Tabikh, written by Muhammad Baghdadi... Wikipedia
Main ingredients: Meat, rice, and vegetables (tomato, cauliflower, potato, eggplant)
Alternative names: Maaluba, magluba, maqlouba, Maqlooba
Region or state: Levant
Serving temperature: Hot
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