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Rikyu Shinjuku

(528) Tongue restaurant
Address: Japan, 〒160-0022 Tokyo, Shinjuku City, Shinjuku, 3 Chome−38−1 ルミネエスト 7F
Hours: Closed ⋅ Opens 11 AM Fri
Phone: +81 3-5312-6211
rikyu-shinjuku from www.tripadvisor.com
Rating (51) · $$ - $$$
Great service, nice ambience. Loved beef toungue lunch set. It was valued and high quality especially the beef toungue was so tender and perfect seasoning. It ...
rikyu-shinjuku from www.tripadvisor.com
Rating (20) · $$ - $$$
Here you can enjoy delicious Japanese-style beef BBQ, Yakiniku, in a confortable atmosphere. Tables are in plenty spaces and you can choose large Japanese ...
rikyu-shinjuku from www.tablecheck.com
Kyoto-style interior & garden serving highest grade wagyu. Once you enter Rikyu Shinjuku I-land tower you feel the atmosphere of traditional Kyoto Machiya.
rikyu-shinjuku from www.delicious-japan.com
RIKYU provides high-grade meat and refined atmosphere in the sophisticated town of Nishi Shinjuku. Since they purchase a whole Japanese Black, their prices ...
rikyu-shinjuku from savorjapan.com
This popular Izakaya (Japanese tavern),Taverns restaurant is in Shinjuku area, Tokyo. This dining is recommended for Japanese / General,Japanese / Gyutan ...
Address, 〒160-0022 3-38-1 LUMINE EST 7F Shinjuku,Shinjuku-ku,Tokyo. Phone, +81-3-5312-6211. Location, Shinjuku. Category, Yaki-niku / Steak.
Rating (120) · JPY 2,000~JPY 2,999
“Gyutan Riku” is a popular restaurant backed by unwavering taste, spirit, and deliciousness! ``Beef tongue'' is a specialty of Sendai, the capital of trees.
rikyu-shinjuku from gurunavi.com
Oct 2, 2020 · Elaborately-prepared beef tongue is speedily charcoal-grilled to the finish. We also serve original dishes, etc. using seasonal ingredients.
rikyu-shinjuku from gurunavi.com
Information for Rikyu Shinjukuairando (Shinjuku/Yakiniku (BBQ)). Rakuten GURUNAVI offers all the information you need including detailed menu, map, ...
rikyu-shinjuku from bento.com
Good charcoal-grilled beef tongue from this Sendai-based chain. You'll also find beef-tongue curries, stews, sausages and other yoshoku-style dishes, ...