In Japanese cuisine, robatayaki often shortened to robata (ろばた in hiragana), refers to a method of cooking, similar to barbecue, in which items of food ...
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Nov 13, 2023 · In Japan, there is a cooking method called “robatayaki”, often shortened to “robata”. Select fresh seafood is grilled over hot charcoal in front ...
Nov 29, 2019 · Robatayaki or robata is a traditional Japanese cooking technique originating from Hokkaido. Literally translated, it means fireside cooking.
Aug 23, 2016 · Robatayaki means the grill, and yakitori means grilled checken. These Japanese grills are of two types the first one is Robotayaki and the 2nd ...
Mar 9, 2023 · Sanrokuen specializes in robatayaki, in which diners order skewers of meat, fish and vegetables, and cook them over hot coals in a hearth while ...
Nov 9, 2018 · Japanese robata is a shortened form of the term “robatayaki”. This directly translates to “fireside cooking” – and the technique is usually ...