A shamoji (しゃもじ, 杓文字) or rice paddle is a large flat spoon used in East Asian cuisine. It is used to stir and to serve rice, and to mix vinegar into ...
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$20.00
Swinging rice paddle with non-stick embossed surface. Cute, handy, and easy to scoop. This is not a typical standing rice paddle (“shamoji”) but it swings when ...
$10.00 In stock
A simple paddle for mixing and serving rice, carved from bamboo and coated in lacquer. The shamoji is said to have been invented on the island of Miyajima, ...
A hangiri is a wooden barrel or tub that is traditionally used to mix rice with vinegar when making sushi. It is also used to mix rice with a varie.
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(7) · $29.00 · In stock
The rice paddle was first invented in Japan in the late 18th century. The “Shamoji” is the ideal tool for mixing and serving finished rice.
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(5) · $21.95
Japanese wooden Shamoji rice paddle, rice scoop, or rice spatula. It's a tool to handle cooked rice, such as for mixing and serving.
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(7) · $29.00 · In stock
The “Shamoji” as it's called in Japanese, is the ideal tool for mixing and serving finished rice. They were originally made from wood and used in combination ...
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(273) · $7.91 · In stock
This rice paddle stands on its end thanks to a weighted handle. Since the end of the handle is slightly curved, the paddle amusingly swings and sways when you ...