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![Thai Food] Pork Blood Jelly (Tom Luad Mu) - YouTube](/imgres?imgurl=https://i.ytimg.com/vi/HAAgzz9JV_M/sddefault.jpg&imgrefurl=https://m.youtube.com/watch?v%3DHAAgzz9JV_M&h=480&w=640&tbnid=XBWdCOk8uoqTqM&q=thai+pork+blood&tbnh=103&tbnw=137&usg=AI4_-kSJb6J9q3bNl_Jsp1Fw7Bwbjs0H1g&vet=1&docid=JpTku3A-rMof2M&sa=X&ved=2ahUKEwix2cvvg-GFAxW1plYBHRu0A9MQ9QF6BAgIEAk)
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Lou (หลู้) is a traditional northern Thai dish of raw pig's blood mixed with spices, and often served with raw pig's kidney on the side.
Kuaitiao nam tok is a Thai noodle soup; one of its main ingredients is raw blood.
Oct 13, 2017 · Luu is a dish found in parts of Northern Thailand. Even up there, it's pretty niche—a majority of Thai people don't really eat it (you can die ...
Nov 17, 2023 · It's chicken or pork blood. Whether you wish to eat it or not is up to you - Thais do, though.
1 hr
Apr 12, 2015 · Northern Thai Steamed Rice with Pork Blood (ข้าวกั๊นจิ๊น) – Happy Songkran! · ¼ cup pork blood · ½ stalk fresh lemongrass (you can't use dried or ...
Duration: 4:28
Posted: Jul 3, 2013
Posted: Jul 3, 2013
Duration: 7:43
Posted: Jan 9, 2019
Posted: Jan 9, 2019
Mar 19, 2010 · Another option is when ordering noodles follow by the words "mai tok". Such as "sen lek nam, luk chin, neua peuay, mai tok" which in English ...
Jul 9, 2019 · If you mean “invent”, yes, pig blood soup (or even raw blood) had been a staple (if niche) option in Thai cuisine for a while.
Jan 26, 2009 · Cuban, you may like to know that you can get pure pig's blood soup. This soup is poplular in the north of Thailand, it is called "loo". The ...
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