Udon Shikoku Sapporo Chanter, Sapporo: See 24 unbiased reviews of Udon Shikoku Sapporo Chanter, rated 4 of 5 on Tripadvisor and ranked #466 of 11396 ...

Jan 10, 2022 · Writer Brian Ashcraft travels to Japan's Kagawa Prefecture with an empty stomach and a singular mission: Eat noodles.

Udon Shikoku Sapporo Chanter, Sapporo Picture: Simple but reveal the true taste of udon noodle which was really good. - Check out Tripadvisor members' 20 ...

Ingredients include seasoned deep-fried tofu, egg, floral fish paste, and green onion. Contents 69g. Ingredients Fried noodles (wheat flour (produced in Japan), ...

This place gets packed during lunch but it's totally worth waiting! They also offer add ons for the noodles. MUST MUST get the egg! It's so delicious. Also do ...

Beautiful handmade udon noodles in a well crafted broth. I had the fried chicken set and it was light and wonderful. 900 yen! read more.

Apr 12, 2024 · The part of Japan that we visited, Shikoku, is famous for the thick, white wheat noodles, in particular the somewhat chewy variety known as ...

Japan's southern island of Shikoku represents a magical microcosm of Japanese cuisine, including a number of popular regional noodle dishes made from raw ...

Handmade Udon Kineya can be found in the underground Apia Food Walk section. It is just a quick walk from either Sapporo station or Sapporo subway station. This ...

Hailing from Tobetsu-cho, Kabato Noodle House's current home, the owner quit his job as a salaryman to pursue the mysteries of Shikoku Prefecture's Sanuki ...